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Ethiopian Speciality Coffee Ground/Beans
Weight
Type

At Polifino, this is a standout favourite — a beautiful showcase of what makes Ethiopian coffee so captivating. Grown high in the lush hills of southwestern Ethiopia, our Limu captures the region’s untamed charm with a bold, wine-like character and deep, full-bodied richness.

This coffee comes from just six carefully selected farms nestled at around 1600 meters in the Oromia region. It features a vibrant blend of Eastern African Heirloom varietals that bring layers of fruity sweetness and a hint of wildness in every sip.

Juicy, sweet, and irresistibly complex — a true taste of Ethiopia.

Profile:

  • Body: 3/5
  • Sweetness: 4/5
  • Acidity: 4/5
  • Roast: 2.5/5

Tasting Notes:

  • Winey,
  • Fruity,
  • Sweet.

Perfect for:

  • Bright, fruit-forward filter brews,
  • Lively, complex espressos with a citrusy kick.

Roasted in the UK.

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